Associate Professor NEZAKET DEFNE KARAOSMANOĞLU
Education
Doctorate
McGill University
Communication Studies
Master's Degree
Georgetown University
Communication, Culture and Technology
Bachelor's Degree
Middle East Technical University
Sociology
Research Areas
- National identities and representation
- Food, culture and society
- Social history of home technology
Work Experience
2017 /
Continuing
Kadir Has University
Associate Prof.
2007 /
2017
Bahçeşehir University
Assistant Prof.
Administrative Duties
| Görev Adı | Görev Yeri | Başlangıç tarihi | Bitiş Tarihi |
|---|---|---|---|
| Head of Communication Studies- Graduate Programs | Kadir Has University |
Publications
- Eser, Büşra; Karaosmanoğlu, Defne (2023), "Gastrodiplomacy in Turkey: ‘saving the world’ or neoliberal conservative cultural policies at work", International Journal of Cultural Policy, DOI: 10.1080/10286632.2023.2183951
- Karaosmanoğlu, Defne (2020), "From Ayran to Dragon Fruit Smoothie: Populism, Polarization, and Social Engineering in Turkey", International Journal of Communication, Vol.14, 1253-1274
- Karaosmanoǧlu, Defne (2020), "How to study ethnic food: Senses, power, and intercultural studies", Journal of Ethnic Foods, Vol.7, No.1, DOI: 10.1186/s42779-020-00049-1
- Karaosmanoǧlu, Defne; Varmazi, Eleni; Hepdinçler, Tolga (2016), "Ambiguous storytelling in three texts: Unsettling the perception of reality", Text and Talk, Vol.36, No.5, 519-539 DOI: 10.1515/text-2016-0028
- Karaosmanoǧlu, Defne (2016), "Articulating identities around Lev Yilmaz's "Tales of Mere Existence"", Amerikastudien, Vol.61, No.2, 203-218
- Karaosmanoğlu, Defne; Karaosmanoğlu, Kerem (2016), "Criticizing Eurocentrism: Limitations and Alternatives", Eurocentrism at the Margins: Encounters, Critics and Going Beyond,
- Karaosmanoǧlu, Defne (2014), "Authenticated spaces: Blogging sensual experiences in Turkish grill restaurants in London", Space and Culture, Vol.17, No.3, 224-238 DOI: 10.1177/1206331212452817
- Karaosmanoglu, Defne (2013), "Globalised Cuisine, Non-National Identities and the Individual: Staging Turkishness in Turkish-Speaking Restaurants in London", Journal of Intercultural Studies, Vol.34, No.4, 371-386 DOI: 10.1080/07256868.2013.807228
- Karaosmanoglu, Defne (2009), "Eating the past: Multiple 'pace', mul'iple times - performing 'Ottomanness' in Istanbul", International Journal of Cultural Studies, Vol.12, No.4, 339-358 DOI: 10.1177/1367877909104242
Projects
| Project Name | Role in the Project | Project Type | Fund Establishment | Project Date |
|---|---|---|---|---|
| Türkiye'de Elektrikli Ev Teknolojilerinin Toplumsal Tarihi (1930-2020): Kadınların Gündelik Hayatlarında Modernlesme | Yürütücü | Ulusal Proje | TÜBİTAK ARDEB |
15.02.2021 15.01.2024 |
| Türkiye’de gençlerin yeni medya ve kültürel deneyim pratiklerinin incelenmesi | Araştırmacı | Ulusal Proje | TÜBİTAK ARDEB |
01.04.2019 01.10.2021 |
Courses Offered
| Course Name | Course Code | Period |
|---|---|---|
| Internet and Mobile Marketing | NS511 | 2023/24 Spring |
| Food, Society and Politics | KHAS1350 | 2023/24 Spring |
| Ethics in Strategic Communication | PUB308 | 2023/24 Spring |
| Theory and Theorists in Social Sciences | CS601 | 2023/24 Fall |
| History of Humankind | KHAS103 | 2023/24 Fall |
| Social and Economic Issues in PR | PUB201 | 2023/24 Fall |